About
About On A Wait – A Blog for Restaurants
The most gratifying words a restaurateur can hear is “We are on a wait.”. That means all of the goals, work, time and effort has paid off. For most new restaurant owners the road to hearing these words was long, expensive and full of potholes. OnAWait.com is dedicated to offering restaurant owners and managers pertinent and timely access to fresh ideas and experiences of a long time multi-concept restaurant owner.
The primary contributor to the blog posting is Larry Edger. He is and author, multiple restaurant owner and business management expert with entrepreneurial skills that go back over 30 years. Mr. Edger is not a consultant in the traditional sense of the word, but has helped dozens of businesses launch and improve their operations.
One of the top guides to running and marketing a restaurant is The Restaurant Ebook – A Guide to keeping Your Dreams off the Chopping Block. When writing this book over a five year span, Mr. Edger made sure the book offers more information than any other similar book you will find on the Internet or in any bookstore. It is loaded with forms, real life examples and hundreds of marketing ideas that have proven to work many times.
The blog On A Wait blog is a way to keep current on new technology, creative marketing ideas, trends in food service and menu attractions. Customer service is a frequent topic that develops those return visits that keeps your operation “On A Wait!”.
Feel free to offer your comments about the blog or The Restaurant Ebook directly to the author. Send him an email. He will respond.
